Flat bacon is a very tasteful cold cut made by a fatty percentage and a good percentage of meat. Its typical colors are pink and red. As its name says, bacon is made with pig’s belly, and, unlike the rolled bacon, this one has got pig’s skin and it’s seasoned by using salt and other spices. They give, thus, a special aroma to this product.

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Gulia’s bacon ,thanks to its organoleptic qualities and its sweet taste, is very good with bread slices, in order to “feel” its flavor and delicacy. At the same time, it can be cut in stripes or small cubes, as a perfect ingredient for first and second dishes in cookery.