Chili pepper, rich in vitamins C and E, has lots of good properties and benefits, and it’s one of the best Calabrian agricultural productions. It has therapeutic, nutritive, slimming and even aphrodisiac benefits. Furthermore, it has digestive functions, it’s an antioxidant, and an anti-inflammatory. Chili peppers gives protection to our cardiovascular system ,it’s a vasodilator and lows bad cholesterol level in our blood.
This sauce is recommended only to those who can stand its strong hotness. It is good as spicy appetizer, spread on grilled bread and with hard cheeses. At the same time, it is perfect into first dishes, such as pasta or rice, giving them a really strong taste.